Friday, November 1, 2013
The dream is creating your own business. From the standard point of view of the modern business, owing a company and starting it from scratch is the highest of achievements. Your time is your own and you can make money at the pace you desire rather than having an employer breathe down your neck. And if you have a marketable product and the right business plan, the dream can become a reality. However, before jumping into the deep end, there are a few things to consider. 1. Do you have the necessities to produce your product on a large scale? Truth is, most home kitchens do not have the space and proper equipment to produce large quantities of food on a daily basis. Consider alternatives to the standard home kitchen utensils and a larger space. 2. Find ways of financing your business other than your own pocket. Most folks don’t realize it but small business loans are available for home based companies with reasonable interests rates and the like. The truth is, you will need spending capitol for many of the items described in paragraph 1. 3. Completely know and understand the legal rules and regulations concerning safe food handling and storage. A business can be set back quite a bit due to a bad inspection. And while some of the regulations may seem trivial, it is important to note that these have been put in place for both safety of the consumer and yourself. Follow them to the rule. These are just a few things to consider when starting your own food based business. However, we do recommend additional research to help you create the business that you've always wanted. You know your food is good. If you play your cards right, so will the rest of the country.
Wednesday, October 2, 2013
It’s probably obvious that the proper food packaging can result in a high level of sales for the manufacturer of food products. Studies show that customers prefer boxes, bags, jars and cans that aren’t difficult to open. With the current impact modernization is having on Mother Earth, it’s also very important for food production companies to consider sustainable packaging. However, there’s another important reason for food to be packaged in a certain way and that is food safety.
Food safety is of the utmost important when it comes to food packaging. In recent years, there have been some ideas on how to reduce the likelihood of food poisoning. The only problem is that many food companies are not compliant with it because they don’t want to risk hurting their sales. The idea is to include a “return to fridge” sticker on certain products that are known for making people sick after being left out. Some of these products include condiments such as ketchup, salsa, yogurt and pickles. Milk is one of the foods that causes the most cases of food poisoning when left out for too long.
There are many conditions that can result from food poisoning including Clostridium Perfringens, Salmonella, Staphylococcus, and Bacillus Cereus, to name a few. These are all serious conditions that affect millions of people every year. The average person simply forgets about the importance of food safety. However, for some, they are completely unaware of its cruciality.
If companies were willing to implement that “return to fridge” stickers, we might just see less and less cases of these conditions.
Saturday, March 23, 2013
The most important, and most obvious thing that you must decide is what type of food you want to manufacture. It is important that you manufacture a food product that is not already saturated in the market. With market research you can determine what type of food manufacturing business will most likely succeed in the market you operate in. Watch Food Trade Consultants Youtube Video for more information.
The government has strict regulations for food manufacturing businesses. You will likely need to obtain some permits for your business. There are permits that you will need to obtain if you want to distribute your product as well as use certain ingredients in manufacturing.
Starting your business will take a large amount of capital. You need to pay for things like the building, labor, equipment and more. Depending on the manufacturing schedule you run, you may also need to have a large warehouse. These are all costs that you need to cover just to be able to start your business.
The best way to get an idea of how successful your business will be is through market research. It is vital that you do research on more than just who will buy your product. It is also important to research who your suppliers will be. You can be significantly more profitable if you find a cost effective supplier for your food manufacturing business.
Before your food manufacturing business can start producing, your facilities will need to be examined by a health inspector. This will happen frequently in the food manufacturing business. To ensure that you are producing food that is safe for consumers to eat, the government will perform additional, random inspections. The government regulations are there for a reason, if the food you produce causes consumers to fall ill, your company will be liable, so take the regulations seriously. For more information about food trade consultants, follow the link.
A key factor to selling your product is the packaging that you use. You need to be sure your package is approved by the proper authorities because it is also regulated by the government. You want packages that look good but are also safe for food storage. There are many things to consider when starting a food manufacturing business, the biggest indicator of success is you. Visit Food Trade Consultants Facebook page today to learn more.